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People taste red wine in Chateau Smith Haut Lafitte in Martillac, southwestern France, March 30, 2009. The caves of Bordeaux are a beehive of activity this week as the wine trade presents and auctions the 'primeurs', first samples of the 2008 harvest, to its customers at a time the wine market has come back to earth. REUTERS/Regis Duvignau (FRANCE FOOD DRINK SOCIETY)
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